These are a spongy form of pancake distinguished by their surface that’s riddled with holes which allows butter to permeate through from top to bottom.
Flourless Chocolate Cake
Flourless Pecan Nut Chocolate Cake
Fridge Bran Muffins
Gingerbread with Lemon Icing
Instant Chocolate Cake
Karen's Chocolate Cake
Katie’s Cup Cakes with Butter Icing
Makes about 40 cup cakes
Kladdkaka
Swedish Sticky Chocolate Cake
Kransekake
Traditional Norwegian cake often served at Christmas. We use a special set of baking tins that produce all the rings necessary. Good luck if you don't have these...
Lava cake
Lemon Delight
Maureen's Lemon Delight
Lemon Meringue Pie
Lorna's Chocolate Cake
Madeleine
These are delicate little butter cakes known for their distinct scalloped shell shape. Often served with nothing more than a sprinkle of icing sugar on top, we prefer them with a simple lemon icing. A dunk in dark chocolate is also nice. Makes 24.
Maureen's Cheesecake
Mince Pies
Mohnkuchen mit Streusel
German Poppy Seed Crumble
Mohnschnitten
These German yoghurt poppy slices are quick to make and delicious
Mohnstollen
This traditional German Christmas pastry requires a bit of time and effort, but our German Christmas is not complete without it.